Menu
Allergens
Dishes on our menu are marked with letter codes indicating allergens they may contain. Here is the full overview of all codes used.
- A Gluten (Wheat)
- B Crustaceans (Shrimp)
- C Egg
- D Fish
- F Soy
- G Milk/Lactose
- K Sesame
- N Molluscs (Squid)
All prices include the statutory value-added tax (VAT).
All information without guarantee. Please ask staff for allergies.